ALMUSAFA Jamun Honey has distinct dark colour, flavour and aroma of jamun flowers. Jamun honey is extracted from bees that collect honey from Jamun flowers. It is collected from the North West Indian region and is harvested in August when the Jamun flowers blossoms. It is prepared and processed in the cleanest condition so it is pure, safe and hygienic. Jamun helps to convert starch into energy and keep your blood sugar levels in check hence Jamun honey is good for diabetes patients. Jamun honey contains active enzymes, phenolics, amino acids and proteins and has a low glycemic index thereby providing immense benefits for diabetics. Individuals with diabetes type 1 showed better tolerance to this honey. Individuals with greater glucose intolerance (e.g., those with mild diabetes and Type 1 diabetes) showed significantly better tolerance to honey than sucrose. .It also reduces the risk of cancer due to its anti-mutagenic activity. Jamun Honey is rich in minerals and vitamins and is known to calm the mind and completely relax the body.
Jamun Honey is extensively used in Ayurveda for its medicinal value. Jamun honey is used to control high blood pressure, diabetes, skin conditions, periodontal infections, throat infections and allergies in Ayurveda. Jamun Honey is a rich source of antioxidants and thus helps in reducing oxidative stress, helps in preventing premature aging, helps in reducing cardiovascular diseases and also helps in improving eyesight. Jamun Honey is the ideal liver fuel because it contains a nearly 1:1 ratio of fructose to glucose.Jamun honey is effective in indigestion too and can help to get relief from acidity and gas.
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